When I was growing up my family was never into casseroles; my father didn't like them. All casseroles except this one:
Chicken and String Bean Casserole
This is just like the green bean casserole you eat during the holidays, but with chicken added.
Combine and mix well:
1 can condensed cream of mushroom soup
1/2 cup milk
1/2 tsp. salt
1/4 tsp. pepper
1 tsp. soy sauce
3 cups chopped cooked chicken
1 16oz. package green beans, thawed and drained (we like French style)
1/3 cup chopped onions
Pour into casserole dish, cover, and bake at 350 for 45 minutes. Uncover and top with French fried onion rings. Return to oven for 7 minutes.
Terrific served with corn muffins or crescent rolls and a green salad.